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Story published at magicvalley.com on Wednesday, February 06, 2008
Last modified on Wednesday, February 6, 2008 12:13 AM MST
Impress your campfire friends with this bread

Times-News

If you and your campfire buddies have some cast-iron competition going, here's how to get an edge.

The College of Southern Idaho will offer a "Dutch Oven Breads" class from 6:30 to 9 p.m. Feb. 20 at its North Side Center, 202 14th Ave. W. in Gooding.

Instructor Colleen Sloan will present a taste of history while teaching participants how to season, cook with, clean and store Dutch ovens. She will also introduce new products for cast-iron cooking.

Already took the course? Come again to try some bread and receive hints from Sloan, organizers suggest.

Bring a non-alcoholic beverage to enjoy with the meal. The fee is $15, which includes recipe handouts.

Register: 934-8678.





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